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Products |
Common Name |
Carbendazim |
CAS NO. |
10605-21-7 |
Chemical Formula |
C9H9N3O2 |
Molecular Mass |
191.2 |
Structural Formula |
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Mode of Action |
Systemic with curative and protectant activity. Inhibition of mitosis and cell division. |
Uses |
Control of Septoria, Fusarium, Erysiphe and Pseudocercosporella in cereals; Sclerotinia, Alternaria and Cylindrosporium in oilseed rape; Cercospora and Erysiphe in sugar beet; Uncinula and Botrytis in grapes; Cladosporium and Botrytis in tomatoes; Venturia and Podosphaera in pome fruit and Monilia and Sclerotinia in stone fruit. Application rates vary from 120-600 g/ha, depending on crop. A seed treatment (0.6-0.8 g/kg) will control Tilletia, Ustilago, Fusarium and Septoria in cereals, and Rhizoctonia in cotton. Also shows activity against storage diseases of fruit as a dip (0.3-0.5 g/l). |
Note:Other formulations are available on request.
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